The Fancy Salt with Australian Botanicals
A deliciously zesty garnish salt
A stunning blend of premium Victorian salt flakes with hibiscus flowers, lemon myrtle & mint that will add a pop of colour and a burst of flavour to your creations.
The Fancy Salt is designed to be placed at the centre of your Australian table. To be enjoyed, to prompt conversation about bushfoods and to salute our Australian Indigenous community - the original heroes who began this epic Australian food story.
3 ways we love to use The Fancy Salt
- On summer salads - so FANCY!
- On steamed greens - so FANCY!
- On calamari & fresh fish - so FANCY!
- Ok, so we know we said 3 already but we didn't even get to mention on our desserts - seriously, well, FANCY!
- 1 x 100g box of The Fancy Salt
- 1 x Refill tin
Sea salt flakes, lemon myrtle, mint, hibiscus flowers, onion flakes & raw sugar.
No additives, fillers or processing.
- Natural sea salt flakes sourced from Victoria
- Lemon Myrtle sourced from New South Wales